Bonjour,
I crave ratatouille recently and since I've had some veggies in the fridge except eggplant, so I thought even without eggplant, it's not a big problem, right. We had ratatouille for dinner, this French ratatouille is super healthy and delicious.
RATATOUILLE
Ingredients;
2 onion, chopped
2 cloves garlic, chopped
1 eggplant, diced (I don't have eggplant, I used 1 carrot)
1 courgette, diced
1 red pepper, diced
1 tomatoes, chopped
1 small canned tomato sauces
A few sprigs of fresh thyme/ dried thyme
Olive oil, salt and pepper
METHOD;
- Heat little olive oil in a saucepan over a medium heat, add onion, garlic and thyme, fry for a few minutes or until softened.
- Since I used carrot, add chopped carrots first before other vegetables, cook for a few minutes.
- Add the courgettes, peppers and tomatoes, mix well.
- Simmer for another few minutes, add in canned tomatoes and season with salt and pepper.
- Cover the pan and simmer over low heat for 10-15 minutes or until vegetables are soft.
Bon appétit!
I crave ratatouille recently and since I've had some veggies in the fridge except eggplant, so I thought even without eggplant, it's not a big problem, right. We had ratatouille for dinner, this French ratatouille is super healthy and delicious.
RATATOUILLE
Ingredients;
2 onion, chopped
2 cloves garlic, chopped
1 eggplant, diced (I don't have eggplant, I used 1 carrot)
1 courgette, diced
1 red pepper, diced
1 tomatoes, chopped
1 small canned tomato sauces
A few sprigs of fresh thyme/ dried thyme
Olive oil, salt and pepper
METHOD;
- Heat little olive oil in a saucepan over a medium heat, add onion, garlic and thyme, fry for a few minutes or until softened.
- Since I used carrot, add chopped carrots first before other vegetables, cook for a few minutes.
- Add the courgettes, peppers and tomatoes, mix well.
- Simmer for another few minutes, add in canned tomatoes and season with salt and pepper.
- Cover the pan and simmer over low heat for 10-15 minutes or until vegetables are soft.
Bon appétit!
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