I have some of banana leftover in the kitchen and I've thought to do something with them. So, this afternoon I've made banana custard for our tea time snacks. It's simple and tasty, easy recipe and the result was great. For the creamy custard sauce, it can be use for other recipe as well and any kind of fruits we can make for fruit custard and just pour the custard on top of it. It just simple as that.
BANANA CUSTARD
Ingredients:-
4 bananas, sliced
2 cups fresh milk
1/2 cup custard powder
1/2 cup sugar
40gm raisins
1 tablespoon butter
1 teaspoon vanila extract
METHOD:-
- Melt butter in a non-stick frying pan and fry the bananas both side until the bananas turn to golden brown.
- Remove and place the fried banana into the bowl and sprinkle with raisins. Keep aside.
- Mix together milk, custard powder, sugar and vanila and stir well until it dissolves.
- Bring the mixture to boil and stirring constantly until the custard slightly thicken.
- Remove from heat and pour the custard on top of fried banana in the bowl.
- Refrigerate for few hour and served chilled.
Bon appetit!
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