Apam Balik (Malaysian Peanut Pancake)

Sava a tous?...

Apam Balik or Malaysian Peanut Pancake is the recipe that I am sharing today. I made once last month an mon mari love it so much. Apam Balik is a type of pancake, sprinkled with grounded peanuts, creamy sweetcorn, sugar and some butter.

So, here is the recipe to make Apam Balik...

APAM BALIK

Ingredients:-
2 cups all purpose flour
1/2 cups sugar
1 egg
1 tsp bicarbonate of soda
1 tsp baking powder
11/2 cups water

Toppings:-
1/2 cups ground peanuts
Some creamy sweetcorn
Sugar to taste
Some diced butter

METHOD:-

• In a large bowl, whisk egg and sugar until is dissolved.
• Add in water and mix well.
• Add flour, baking power and bicarbonate of soda and mix in until smooth and lump-free.
• Heat a nonstick pan on medium low heat.
• Pour in a small ladle of batter and swirl the pan so that the batter cover the entire surface. Once bubbles have formed, sprinkle the peanut, sweetcorn, sugar and drizzle a bit of the diced butter.
• Cook until the bottom of the pancake is golden brown and flip one side of the pancake over the other to fold in half and remove from pan.
• Cut in half and served warm.

Bon appetit et a plus...