Spicy Honey Cornflakes With Peanuts

Bonjour,

One of my old time favourite snacks is spicy honey cornflakes, with or without peanuts they are still tasted good. These snacks is so addictive or maybe it's just me but I am pretty sure for some people who loves spicy food would say the same thing.

I've made these snacks a few times in a month. I gave some of spicy honey cornflakes to our friends after our Japanese dinner last time. It seems they like these snacks too. It was a bit spicy for them but like they said, "it's was good, even a little bit spicy, but it's good".

SPICY HONEY CORNFLAKES WITH PEANUTS
Ingredients;

3 cups cornflakes
1/2 cup fried or roasted peanuts, optional
2 shallot
1 clove garlic
5-8 dry chilli, soaked in hot water
2-3 tablespoons butter
2-3 tablespoons honey
Salt and sugar to taste

METHOD;

- Pound or blend shallot, garlic and dry chillies into a coarse paste.
- Heat up butter in a work or large pan and saute shallot chilli paste until fragrant.
- Add honey, salt and sugar, stir well for a few second on the low heat.
- Turn of the heat, add cornflakes and peanuts, mix well until all the cornflakes are well coated.

Enjoy the spicy honey cornflakes!