Sweet and Sour Prawns

Bonjour,

We had sweet and sour prawns for dinner with friends last weekend. What I can tell is this dish was really delish and yet so easy to prepare. Everyone may have their own sweet and sour sauce flavour but for me this one is the good one so far.

Simple and delicious, that's what important for me. For certain kind of food may need some efforts to prepare and it doesn't matter sometimes as long as the food really make someone happy and satisfied.

SWEET AND SOUR PRAWNS

Ingredients;

300g prawns
1 pepperoni, sliced
1 carrot, sliced
1 onion, sliced
1/2 cup pineapple, sliced
1 clove garlic, chopped
2cm fresh ginger, chopped
1/2 cup tomato ketchup
4 tablespoon white vinegar
2 teaspoon corn flour
1/2 cup water
Salt and sugar to taste

METHODS;

- Heat a little oil in pan or wok and fried pepperoni, carrot and onion for a few minutes.
- Add prawns and continued to cook until everything is cook through. Set aside.
- Use the same oil and fried garlic and ginger until fragrant.
- Add ketchup, vinegar and pineapple.
- Mix corn flour and water and add to the ketchup sauce.
- Let the sauce thicken a little bit and taste with salt and sugar.
- Lastly add fried vegetables and prawns and mix until everything well coated.

What a pleasure, bon appetite