Thursday 13 December 2018

Fêtes de fin d'année au CLPS

Bonsoir,

I've been quite busy these past few weeks. Not to say that I have a lot of things to do but the fact is, my time in the kitchen not as much as before I attended the training in CLPS. In this training, to be precise will takes five months and it took two times stage or twice practical in the enterprise. It would be fun though, and also it will be good for me in the future when I start working. I feel so glad and happy to be in this formation with others 11 friends coming from different country and nationality.

All of the lesson that we learned from this formation was really nice and full with information and we learned something new every day. We have another 3 months to finish and get the diploma in Français Langue Etrangère.

Last weeks was the last day of the formation for this year before we begin training in the enterprise and will begin the class again in January. We organised a lunch party and everyone comes with the traditional food from their country, some game and presentation in the afternoon. It was fun and everyone enjoyed the small gathering before Christmas. Great party indeed!









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Salut, je suis une personne ouverte et facile à vivre! I love cooking and spending time in the kitchen. Although I love to cook, I'm still learning a lot by watching cooking shows and reading cookbooks. Since cooking is my passion, I also love to sharing it with others and learning new things every day in every way. For me, home cooking should be simple, easy yet so tasty.